Hospitality Consulting

At Seachef, we are happy to share the knowledge and experience we have gained in 30 years in the field of Maritime Catering and Housekeeping Management. Our consultancy services and sustainable solutions help to improve performance on board by streamlining daily procedures and practices.

Seachef maritime consultancy services

  • Menu planning and menu framework for multinational crews
  • Implementing of food safety management systems
  • Streamlining the purchasing process, vendor assessment
  • Streamlining the catering and housekeeping crew selection process
  • Identifying of training needs and development of training programs
  • Improving the stores and inventory management system onboard
  • Designing galley and mess room/pantry room layout
  • Feeding rate budgeting and supply planning
  • Enhancing clients' ESG strategies through sustainable solutions