Our journey

BSM Catering Services is the pioneer of integrated hospitality management for the maritime industry. Our seafarer-centred concept motivates crew by providing healthy meals in a safe and hygienic environment. Today, our services go far beyond catering management. From procurement, budget management to training of catering staff: Our streamlined processes and transparent accounting help you make the most of your ship's resources.

View our Company Brochure

Facts and figures

100+

Clients

750+

Ports served worldwide

500+

Vessels served

1200+

Catering crew pool

40+

Nationalities served

Our vision and mission

Creating a win-win situation for ship owners and seafarers is at the heart of everything we do. We believe that providing wholesome, healthy meals in a safe and clean environment onboard can increase both, crew wellbeing and operational excellence. By simplifying the way food is purchased, handled and consumed, we create value without compromising on quality, safety, environmental and regulatory standards. Based on these values, our vision is to be the leader in quality catering and housekeeping management for the maritime sector.

Meet our executive directors

Yannis Petrakis
Managing Director
Eva Aristotelous
Director of Corporate Affairs
Sarfaraz Shaikh
Director of Operations
Pelagia Chatzikyriakou
Commercial Director

Serving more than 40 nationalities

The maritime sector is a multinational industry – and so is every single crew.

At BSM Catering Services, we cater to seafarers with diverse cultural and religious backgrounds. Onboard our more than 500 vessels, we serve more than 40 nationalities including Southeast Asians, Europeans (British, Italians, Russians, Polish, Ukrainians, Serbians, Croatians, Montenegrins, Greeks), Chinese, Filipinos, Indonesians, Malaysians, Arabs, Japanese, Koreans, Africans, and Americans.

IMPA member since 2024